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Pommes Boulangère

Yes another French classic, first taught in the kitchens of Le Gavroche, I remember it was served with fillet of beef and braised celery....

Tarte Au Citron

Classic yet so delicious, zesty set lemon custard with a crisp pastry, crème fraîche and confit lemon. Perfect for any occasion, a great...

Fresh Pickled Chillis

Yes,yes and yes!!! Without question the most important essential I always have in my fridge. Its hard to describe what you can't use...

Banana & Chocolate Bread

This recipe is absolutely my go to for a quick and scrumptious treat. With a rich taste of dark chocolate and sweet banana, its...

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